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Sealord photography focuses on three themes:
Biodiversity with an emphasis on marine life
Sustainability relating to construction & urban development; energy; food; transport; and waste.
The Guernsey community
European fish captured by commercial & recreational fishermen
Red sea bream, Pagellus bogaraveo, caught in Guernsey waters
Guernsey commercial fisherman Rick Ferbrache caught this red sea bream, Pagellus bogaraveo, off Pontinfer, north-east Guernsey, Channel Islands in the English Channel on 28 January 2008. It had a total length of 32.6 cm, a fork length of 28.9 cm, and a standard length of 25.8 cm. It had a total weight of 454 grams.
The fish has small sharp pointed teeth in both jaws. These fish can exhibit a golden, a slightly pink or a slightly orange or a steely colour. They usually have a black blotch at the origin of the lateral line but sometimes, especially if scales are missing in this area, the blotch can be faint. They always have a bright orange mouth and tongue and the inside of the gill cover is bright orange also. The orange buccal cavity is a good feature to separate this bream or porgy from the common or Couch's sea bream, Pagrus pagrus, and the pandora, Pagellus erythrinus, which may be found in the English Channel.
Digital file No. 280108 2745
©RLLord
sealord@me.com
Pagellus bogaraveored breamred sea breambesugosparidaeporgyred porgyGuernsey fishEnglish ChannelChannel islands fishfishBritish fishdorade communeocchialonezeebrasemgoraznordischer meerbrassenspidstandet blankesten
Sealord photography's biodiversity images began with a focus on international commercial seafood species and the marine life of the Bailiwick of Guernsey, Great Britain.
Sealord photography has a growing collection of digital images covering climate change, the environment and sustainability issues.
Sealord photography also covers the Guernsey community and particularly the fund raising activities of Guernsey charities as part of the island's social sustainability.
The fish, shellfish and marine life images would not be possible if it were not for the generosity of commercial and recreational fishermen in Guernsey, and seafood suppliers at various trade shows in the USA, and wholesalers at Fulton Fish Market in New York City.
Many marine biologists have helped identify or confirm the identity of marine species photographed. These people have been mentioned when possible.
Please email: sealord@me.com or sustainableguernsey@gmail.com if you have any questions or comments about Sealord photography. Thank you. Richard Lord