sealord > A display of frozen tuna at the Tsukiji wholesale fish market in Tokyo, Japan.  The frozen tuna freeze the surrounding air which forms a mist over the floor.  Workmen hose the tail end of each tuna to partially thaw it and cut a section to expose the muscle so buyers can inspect the quality of the meat before the auction.
File No. 3-542
©RLLord
fishinfo@guernsey.net
A display of frozen tuna at the Tsukiji wholesale fish market in Tokyo, Japan. The frozen tuna freeze the surrounding air which forms a mist over the floor. Workmen hose the tail end of each tuna to partially thaw it and cut a section to expose the muscle so buyers can inspect the quality of the meat before the auction.
File No. 3-542
©RLLord
fishinfo@guernsey.net
sealord > A display of frozen tuna at the Tsukiji wholesale fish market in Tokyo, Japan.  The frozen tuna freeze the surrounding air which forms a mist over the floor.  Workmen hose the tail end of each tuna to partially thaw it and cut a section to expose the muscle so buyers can inspect the quality of the meat before the auction.
File No. 3-542
©RLLord
fishinfo@guernsey.net
A display of frozen tuna at the Tsukiji wholesale fish market in Tokyo, Japan. The frozen tuna freeze the surrounding air which forms a mist over the floor. Workmen hose the tail end of each tuna to partially thaw it and cut a section to expose the muscle so buyers can inspect the quality of the meat before the auction.
File No. 3-542
©RLLord
fishinfo@guernsey.net
See photo in original gallery.

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